The group shared its findings in Nature Medicine .[1] Obesity is an adiposity-based chronic disease driven by biological mechanisms, resulting in dysregulation and/or excess accumulation of adipose tissue, wrote first authors Barbara McGowan, PhD, a consultant with Guys & St
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The emulsifying properties of MSPI were strongly pH-dependent, aligning with prior studies showing that emulsion capacity is influenced by pH, which affects the hydrophilic-hydrophobic balance (Illingworth et al., 2024)
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4il, Extended Data Fig
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