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unpitted olives with a mild flavour in brine
Handmade in small batches in Collingwood
Baker Bleu light rye sourdough with an abundance of caraway seeds - the perfect blend of spice
warming bread
it combines durability with a refined
Pommery Green Peppercorn Mustard Gifts unpitted olives with a mildMade in Meaux, a cathedral town just west of Paris, this fragrant, spicy mustard is flecked with green peppercorns for a lively heat. Excellent with root vegetables and red meats, or stirred through cream sauces for added depth. Each jar contains 250g. Please refer to the packaging for use by date information.
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