Agasake's Rwanda | Medium-Light Roast Grind:Fine (espresso) biodiversity with shade-grown trees and

biodiversity with shade-grown trees and multi-crop integration

this single origin coffee is grown with impeccable care from a select group of highly-skilled women producers

Enjoy it brewed any way you love as it offers delicious notes in a variety of brew methods

preventing coffee from going stale and losing its flavor

is so versatile and pleasing

Agasake's Rwanda | Medium-Light Roast Grind:Fine (espresso) biodiversity with shade-grown trees andRoast level: Medium light Tasting notes: Butterscotch, fudge brownie, grapefruit Single Origin: West, Karongi district, Rwanda Grown in Western Rwanda, this single origin coffee is grown with impeccable care from a select group of highly skilled women producers. The medium light roast is full of subtle nuances, with a subtle butterscotch, a rich brownie flavor, and a hint of grapefruit citrus. We love this medium bodied coffee in a range of brewers,