SCORM Compliant Package-MSL922002 Record and present data New Qualification-April 2024 Core units AVIO0015 Undertake physical

Core units AVIO0015 Undertake physical search of cargo and articles AVIO0009 Identify and handle weapons

It can be effective when students begin to prepare for a summative assessment

selection and induction of staff BSBLDR402 Lead effective workplace relationships BSBWHS401 Implement and monitor WHS policies

The class activities book also collects detailed information that can be used to improve instruction and student learning while it’s happening

Core units BSBTWK501 Lead diversity and inclusion SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHCCC042 Prepare food to meet special dietary requirements SITHKOP013 Plan cooking operations SITHPAT011 Produce cakes SITHPAT012 Produce specialised cakes SITHPAT013 Produce pastries SITHPAT014 Produce yeast-based bakery products SITHPAT015 Produce petits fours SITHPAT016 Produce desserts SITHPAT017 Prepare and model marzipan SITHPAT018 Produce chocolate confectionery SITHPAT019 Model sugar-based decorations SITHPAT020 Design and produce sweet showpieces SITXCOM010 Manage conflict SITXFIN009 Manage finances within a budget SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXHRM008 Roster staff SITXHRM009 Lead and manage people SITXINV006 Receive

SCORM Compliant Package-MSL922002 Record and present data New Qualification-April 2024 Core units AVIO0015 Undertake physical* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.