SCORM Compliant Package-CHCMGT001 Develop, implement and review quality framework MSA maintain and modify customer premises

maintain and modify customer premises communications cabling: ACMA Open Rule ICTCBL323 Test cables and systems on customer premises ICTCBL301 Install

BSBSMB301 Investigate micro-business opportunities

LLND Applicant Assessment - Qualification-specific ACSF-based assessment tasks

Units of competency FBPFST4014 Apply sensory analysis in food and/or beverage production FBPFST5031 Identify the microbiological and biochemical properties of fermented food and/or beverages FBPTEC4022 Prepare starter cultures for fermentation FBPTEC4003 Control food contamination and spoilage FBPTEC4023 Control and monitor fermentation * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units CPCCCA2002B Use carpentry tools and equipment

SCORM Compliant Package-CHCMGT001 Develop, implement and review quality framework MSA maintain and modify customer premises* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.