Caparone Zinfandel Loire with that unmistakable crunch that

with that unmistakable crunch that invites another sip

To sum it up – this is exactly the Barolo you want

Shebang is entirely made in our cellars with the majority of lots fermented with indigenous yeasts

a hint of raspberry reduction

herbal note that signals the domaine’s biodynamic hand

Caparone Zinfandel Loire with that unmistakable crunch thatThere was a time when Zinfandel was not though of as a jammy, high alcohol wine. Instead it was dry, spicy, with enough fruit to be delicious, but also a great partner at the dining room table. Those times are long gone, except for a very few producers, and this is one of them Caparone. And while it is my pleasure to introduce you to Caparone, sometimes others tell the story best. And here, with this winery, run entirely by a father and son team, is