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This meticulous process continues with 10 additional months in qvevri
where old vines of Xinomavro
with a lively and slightly wild character
two renowned names in the world of natural wines
followed by aging in stainless steel
La Vinya d'en Tomàs mineral This meticulous process continues withLa Vinya d'en Toms by Amor Per La Terra is an expressive and eco friendly red wine from the D. O. Empord region in Catalonia. Made predominantly from Grenache and Carignan grapes, with a hint of Moscatel, this wine showcases the region's rich winemaking traditions blended with modern techniques. The grapes are hand picked, with Grenache undergoing carbonic maceration and Carignan and Moscatel crushed traditionally by foot. Fermentation occurs
